666 ESPRESSO MARTINI

vodka_coffee

For a 666 Espresso Martini, you will need :

  • 30ml 666 Pure Tasmanian Vodka
  • 30ml Coffee Liqueur
  • 30ml Fresh Espresso Coffee
  • 10ml Sugar Syrup

Add all ingreadients into cocktail shaker & shake hard with ice. Double strain into chilled Martini glass. Garnish by floating 3 Coffee Beans on top.

PURE PASH

vodka_passionfruit

For a Pure Pash, you will need :

  • 30ml of 666 Pure Tasmanian Vodka
  • 30ml Vanilla Sugar Syrup
  • 30ml Pink Grapefruit Juice
  • 1/2 Passionfruit
  • Dash of Egg White

Muddle 1/2 passionfruit pulp in a cocktail shaker. Add all remaining ingredients & shake with ice. Double strain into chilled Martini glass. Float passionfruit wheel on top.

GRANNY SMITH MARTINI

vodka_apple

For a Granny Smith Martini, you will need :

  • 30ml of 666 Pure Tasmanian Vodka
  • 30ml Apple Schnapps
  • 30ml Apple Juice
  • 30ml Lemon Juice
  • 15ml Sugar Syrup

Add all ingreadients into cocktail shaker & shake with ice. Double strain into chilled Martini glass. Garnish by floating dehydrated apple slice on top.

666 TWISTED MOJITO

vodka_mojito

For a 666 Twisted Mojito, you will need :

  • 45ml of 666 Pure Tasmanian Vodka
  • 30ml of Lime Juice
  • 30ml of Sugar Syrup
  • topped with Ginger Beer
  • Mint Leaves

Muddle fresh ginger in highball glass. Add 10 leaves of mint, then top with crushed ice and add a dash of ginger beer. Finally, garnish with a mint sprig and a little chipped ginger.

DANCE WITH THE DEVIL

vodka_stawberry

For a Dance with the Devil, you will need :

  • 30ml of 666 Pure Tasmanian Vodka
  • 15ml of Suntory Rubis (Strawberry)
  • 15ml of Lychee Liqueur
  • 30ml of Lime Juice
  • 15ml of Sugar Syrup
  • 1 large Strawberry
  • 1 canned Lychee

Muddle the lychee in a Boston Glass, then add the remaining ingredients with two sliced strawberries. Shake the mix with ice.

You can now pour it into a rocks glass top with crushed ice and garnish with a whole fanned Strawberry.

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