FLAVOURS

  1. 666 PURE TASMANIAN VODKA
  2. 666 AUTUMN BUTTER VODKA
  3. 666 ST ALI COFFEE VODKA

 

666 ST ALI COFFEE VODKA

 
The world’s first cold filtered coffee spirit, 666 St Ali Coffee Vodka.

Australia has arguably the most diverse, successful, tasty and vibrant coffee roasting and drinking culture in the world, with St Ali the leader in the coffee scene.

With experts, Matt Perger and St Ali, we combined our passion for vodka with their passion for coffee. Matt is Australian Barista of the Year, 2nd in the world at the World Barista Championship and World Coffee in Good Spirits champion.

Together we refined our own version of the Aeropress technique, using reduced temperatures to control the extraction using 666 Pure Tasmanian Vodka instead of water. The direct low temperature extraction gives us a stable flavour, and allows us to fine tune the strength to exactly match the profile of the roast and blend. St Ali roast and blend a unique variation of their classic Chompy beans just for us.


AROMA

Cream and coffee aromas, soft spice, hints of vanilla, nutmeg and orange peel. Rich coffee aromas, but soft.


TASTE

Sweet strong coffee, lots of smooth bitterness, with a long, clean finish.

Good round flavours of espresso, full in the mouth, powerful and clean.

Lots of spice, nutmeg, vanilla, and citrus peel.

Big, while being integrated and subtle.

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